kacha aam ka sharbat
kachi keri sharbat benefits
Amrutam's Kacha Aam Sharbat

Amrutam Ayurvedic Sharbat With Extracts Of Kacha Aam | Raw Mango

200 ML

Rs. 349.00

Drinking Amrutam Ayurvedic Sharbat with extracts of Kacha Aam is the most tasteful way to restore essential minerals and electrolyte concentrations. Kacha Aam is an excellent source of antioxidants, Vitamin B1 and B2, niacin and Vitamin C, all of which are important to deeply hydrate and nourish the body, along with pacifying Vata-Pitta dosha.

Primary Benefits Rich in Anti-Oxidants, Vitamins B1, B2 and C, and Niacin, Hydrates and Nourishes the Body, Eliminate Gastrointestinal Issues like Acidity, Constipation and Fatty Acid Levels
Secondary Benefits Contains Anti-Cancer Properties, Prevents the Risk of Colon, Breast, Blood and Prostate Cancer, Fights Fatigue
Dosage
 During the summer season with water or milk
Primary Ingredients Kaccha Aam, Khas, Haritaki, Amla and Saunf
Duration Lifetime
Related Article Sharbats: History and Modern Interpretations
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Why choose Amrutam Ayurvedic Sharbat With Extracts Of Kacha Aam | Raw Mango?

● This natural Kacha Aam Sharbat has anti-cancer properties and boosts immunity.
● The anti-oxidants present in Kacha Aam help counter colon, breast, blood and prostate cancer.
● The healing properties in the Sharbat are believed to increase resistance against tuberculosis, anaemia, cholera and dysentery.
● It can also prevent the loss of essential minerals, such as sodium chloride and iron, caused due to excessive sweating, especially in summer.
● This refreshing recipe also helps tackle dehydration, fatigue, thirst and burning sensation.

● 100% Natural and Ayurvedic
● PETA-certified cruelty-free
● Hand-picked and ethically sourced ingredients
● AYUSH-certified and US FDA approved

What is Amrutam Ayurvedic Sharbat With Extracts Of Kacha Aam | Raw Mango made of?

Key Ingredients (Each 200 ml)

Kaccha Aam (Mangifera indica.),Khas (Chrysopogon zizanioides), Haritaki (Terminalia chebula), Amla (Phyllanthus emblica), Saunf (Foeniculum vulgare), Madhuras, Krismand Ras, Ilaichi (Elettaria cardamomum), Arjun (Terminalia arjuna), Mehendi (Lawsonia inermis), Sita Q.S.

How to use Amrutam Ayurvedic Sharbat With Extracts Of Kacha Aam | Raw Mango?

● Add two spoons of Amrutam’s Ayurvedic Kacha Aam syrup in a glass of chilled water or milk and relish this tasty and soothing Ayurvedic drink with your guests.
● No need to add sugar.


Who should be using Amrutam Ayurvedic Sharbat With Extracts Of Kacha Aam | Raw Mango?

Amrutam's Ayurvedic Kacha Aam Sharbat can be consumed to help fight dehydration, fatigue, thirst, and burning sensation.

● Gender: All
● Age: All
● Dosha Type: Tridosha
● Season: All seasons

General Instructions

● Store in a cool and dry place away from direct sunlight.
● Shake well before use.
● Not advisable for diabetic patients.

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Which Dosha Type Are You?

As per Ayurveda, the world comprises the five elements of nature: fire, water, space, earth and air.

Also known as the Panchamahabhutas, they are present in the human body in the form of three Doshas: Vata, Kapha and Pitta.
The Doshas influence physical traits, mental qualities, emotional attributes and more. An imbalance in the Doshas can lead to serious health concerns.

Take this Dosha Quiz today to learn about your dominant Dosha and find which recipe best suits you.

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Customer Reviews

Based on 7 reviews
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a
ankita.chowdhury

Extremely refreshing after a long and hectic day at work.

S
S

all amrutam sherbets are amazing, including this one. very refreshing particularly on hot summer days.

S
S

all amrutam sherbets are amazing, including this one. very refreshing particularly on hot summer days.

N
Narayana

Very nice thick consistency of the sharbat.Flavor is very nice.

N
Narayana

Very nice thick consistency of the sharbat.Flavor is very nice.

12